Full-time opportunity for a Cook in Auburn, CA. Our facility is located on a thirty acre campus. The Cook will prepare nutritious and appetizing meals for retired Sisters and guests according to menu and dietary requirements. The Cook provides a clean, safe, and neat environment for Sisters and Staff. May prepare/serve food for special events. At all times, follows kitchen safety guidelines and sanitary regulations. Demonstrates respectful treatment of the dignity, privacy, and individuality of Sisters, guests, and co-workers.

Qualifications:

• High School diploma or equivalent.
• Minimum 1-year Food Service preparation and experience.

Experience:

• Related experience in full service food operations preferably in an institutional setting.

Abilities:

• Must have a good artistic ability of creating attractive food displays on special occasions.
• Possesses generalized basic knowledge of the practices, and methods used in the preparation of food and the ability to cook a variety of foods in large quantities.
• Demonstrates knowledge of food services procedures.
• Possesses the ability to operate the equipment associated with food service preparation.
• Demonstrates the ability to follow written and oral instructions and procedures in English.
• Possesses the ability to make independent decisions when circumstances warrant it, and to accept constructive criticism.
• Possess the ability to deal tactfully with other co-workers, residents, guests and the general public.

COVID-19 considerations: Fully Vaccinated Workplace.