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Other links at Articles > Diabetes and Endocrinology |
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Tomato Protein Reduces Atherogenesis in Mouse Model
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Esculeogenin A, a glycoside contained in tomatoes, reduces hyperlipidemia and atherosclerosis by inhibiting acyl-coenzyme A: cholesterol acyl-transferase (ACAT), according to a report in the November issue of Arteriosclerosis, Thrombosis, and Vascular Biology. Reuters Health Information
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